Catering Installations |
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Heat input rating (kW or thousands Btu/hour) of total proposed catering equipment multiplied by the factor equals kWh or therms/year.
Group 1 - 1000 kWh/yr/kW (10 therms/yr/'000/Btu/h)
Hotels (full meal service)
Residential Clubs
Group2 - 800 kWh/yr/kW (8 therms/ yr/'000/Btu/h)
Large restaurants (extensive menu)
Cafes
Institutional catering:
Hospitals
Prisons
Forces establishments. Etc.
Group3
Offices and factories
Canteens
Hostels
Luncheon Clubs
Educational premises
Snack bars
Take away shops (excluding chip shops)
Holiday camps
Sports clubs
Small restaurants (restricted menu)
School meals (all types)
Pubs with restaurants
Small clubs
Group 4
Pubs without restaurants
Old peoples homes
Sports clubs
For assistance contact us at Mearsecroft